I've asked Mama, and she is going to talk to Anna, and then look in to the different options available on the meat. I told her, and am now letting the rest of you know, that I'd like to see more than just brisket. What about ham, turkey, and chicken? Around here there are a couple of places that I can take my meat to and have them cook it. I'm sure there are places in the Rockport area that will do the same. Or we can divy it up and cook it ourselves. (Using the local residents available ovens.)
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